Best viewed with Internet Explorer and wide screen. If you are using other internet browser or normal resolution, you may not be able to fully load all the web generators/ functions and/or load my blog properly.

2008-10-15

Note from Ms. Yummy~licious:
Price ranging below RM5/ box.

Note from Wiki:
The jalapeño (Nahuatl: xalapeño (pronounced /ˌhæləˈpiːnoʊ/ or /ˌhæləˈpeɪnjoʊ/; Castilian Spanish pronunciation: [xalaˈpeɲo], Mexican Spanish pronunciation: [halaˈpeɲo]) is a medium to large size chili pepper which is prized for its warm, burning sensation when eaten. Ripe, the jalapeño can be 2–3½ inches (5–9 cm) long and is commonly sold when still green. It is a cultivar of the species Capsicum annuum originating in Mexico. It is named after the town of Xalapa, Veracruz, where it was traditionally produced.

Source: http://en.wikipedia.org/wiki/Jalape%C3%B1o

Recipe/s that use/s this item:
Grilled Steak with Garlic Black Pepper Sauce
Carbonara Fettucine With Bacon Crisp

0 comments: